So lately I’ve found myself making the same 10 – 12 breakfast recipes over and over…. and then realized out of those I only LOVED about 5 of them. So it was time to find some new ones! Enter The following:
Sausage & Egg Casserole adapted from Cooking Light
Makes 6 Servings
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1 pound reduced fat Jimmy Dean sausage
6 slices Nature’s Own white-wheat bread, ripped into bits
2 cups fat-free milk
6 eggs
1 oz. fat-free cheddar cheese
1 oz. 75% fat-free cabot cheese
1 tsp dry mustard
½ tsp salt
Tony’s Creole seasoning to taste
Preheat the oven to 350. Cook sausage in a large skillet over medium heat until brown, stirring to crumble. Combine sausage and next five ingredients in a 13x9-inch baking dish coated in cooking spray. Stir well. Bake uncovered for 45 minutes or until a wooden pick inserted in center comes out clean.
Nutritional Information: 292 calories, 16 carbs, 16 fat grams and 23 protein grams.
Review: We really liked this one – tasted like a strata and had a great consistency. It didn’t have as much flavor as I would have liked, so above I added the salt and tony’s creole – I think this will make the difference. I will definitely make this again!
Sausage and Potato Bake from Real Mom Kitchen
6 Servings
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1 package Jimmy Dean Reduced Fat Sausage
3 ½ cup frozen hash browns, cubed
3 oz. 75% cabot cheddar cheese, shredded
1 cup of fat-free milk
6 large beaten eggs
1 teaspoon dried mustard
¼ teaspoon salt
Heat oven to 350 degrees. Spray rectangular baking dish with nonstick cooking spray. Cook sausage over medium heat until browned, about 7 minutes. Stir all ingredients together in a large bowl. Pour into dish. Bake 50 minutes or until knife inserted in the center comes out clean. Let stand 10 minutes.
Nutritional Information: 299 calories, 17 carbs, 16 fat grams and 22 protein grams.
Review: We LOVED this. We think it has great flavor and love using the potatoes too – a little goes a long way. It was super filling and flavorful – definitely seemed like it was “bad” for you but really had good stats for a filling breakfast. I’ve already made this twice now – it’s going to be a regular!
One more review! Saturday morning at the lake I finished my book club book, Drusilla Campbell’s Wildwood. This book seemed like it was about 3 childhood friends with a deep secret, all reconnecting as adults with the truth coming out. Sounded great!

On to yesterday! I had a sore throat and congestion so I rested, drank water and stayed in bed.
Then I just HAD to get out, so I put on my work out clothes, grabbed an old favorite (Stephenie Meyer's Eclipse) and headed to the gym. I walked 4 miles while reading the book - I forgot how much I enjoyed this book and as i'm reading it again for the first time in a couple of years i'm realizing that they did a pretty good job adapting the movie! Anywho, I got home, did a bit of cooking, listened to my audio book (on the TV/DVD player in the kitchen) and then hung out with Austin and Reuben. I felt SO much better after having worked out. I just hope to keep this sore throat at bay - maybe the emergen-c did its job! I ended up at 1,778 calories, 200 carbs, 55 fat grams and 102 protein grams. Here's what I ate.

Q: Do you ever re-read books?
Q: Do you like breakfast casseroles?