Biscuit Soufflé Breakfast
Recipe inspired by Cooking with My Kid
Makes 6 Servings
Nutritional Information: 328 calories, 30 carbs, 14 fat grams and 17 protein grams.
Good stuff! I love how the biscuits bake into the egg/sausage/cheese mixture - it really tasted great, was very filling and was probably one of the easiest recipes to put together!! Check out the recipe on Healthified Kitchen!
And last but not least, here are some pics from this weekend - GREAT time at Paul & Cara's wedding, and of course staying over at Mary and Jimmy's with Teresa & Forrest (and getting to see Mary & Jimmy's little Emma!). We also loved catching up with lots of college buddies, and of course had fun with The Blancos and The Bushs.
me and Austin
I wish you could see it... but basically Paul (the groom) had his wedding party in suspenders. Awesome. And Paul, Jimmy and Peter (brothers) all Greek dance - so the three of them did this awesome dance - it was seriously the cutest thing ever.
Us with the beautiful little bride, Cara!
Q: Do you like breakfast casseroles? What are your favorite ingredients in them? My favorite lately has been hashbrowns, ham and tons of veggies - but this biscuit one was fun - my first time using biscuits in a casserole!
Q: Are you having a good Monday? I have a ton to do and hope to work out again during lunch and cook tonight - we'll see!