Recipe inspired by Stacey Snacks
Makes 4 Servings
Nutritional Information: 463 calories, 55 carbs, 11 fat grams and 37 protein grams.
Easy, spicy, simple and filling! Love them - will definitely use this easy sauce again, with any meat or with rice instead of pasta. I also loved the veggie blend, and thought it was plenty of sauce for the dish. Great stir fry - we're adding to the rotation! Check out the recipe on healthified kitchen!
How was your weekend?! Ours was great - here goes, in a nutshell!
Thursday: Totally chill and uneventful - just worked all day, had family movie night, no workouts!
Friday: a.m. workout of a 2-mile run followed by P90X ab ripper! Then just work, work, work, working late and then home to the family and SLEEP.
Saturday: I slept in until 8, did a few chores, then headed to the chiropractor! Afterwards, I worked until about 3, then showered, got ready and we were off to our 5:30 p.m. dinner reservation at Kyma (this is the time you get to eat when you wait until the last minute to make a reservation hehe). Mary & Scott met us there and we had yummy hummus and octopus, lamb chops and wine! Austin brought a bottle of Vineyard 29 CRU cabernet - YUM! After dinner, we went to Whiskey Blue for a drinky! It was very fun and loungy - we had a great time and LOVED catching up with Scott & Mary and celebrating their soon to be wedding - eeee! Pics:
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| The boys with silly boy faces |
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| Me & Mar cheesing it up as always! |
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| The Martins & the Lengels! |
Today: a.m. workout with P90X yoga with Valerie & Donna at work. Then just work, work, work until home to my PJs and family - speaking of - time to go visit with them!
Q: What was the best part of your weekend?
Q: What's your favorite meat? Normally i'd say chicken, then beef - but lately lean pork has been my favorite!! I had these AWESOME flautas with it this weekend - need to post that recipe, too!
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