Mexican Breakfast Burritos with Avocado
Makes 4 Servings
Nutritional Information: 414 calories, 56 carbs, 15 fat grams and 20 protein grams.
My favorite kind of recipe - fresh ingredients, good fats, colorful and filling. I really enjoyed this recipe and think it's a pretty awesome start to the day. It made a big, filled burrito, but the calories weren't too high.
|All wrapped up!|
Q: Any new food firsts for you? I cooked with sirloin this weekend (first time!). I also made Lo Mein for the first time - not that scary! And lastly, I made a breakfast tostado - first time and it was SO good!
Q: What's your favorite breakfast burrito combo? This seriously wins - I like it better than my standard sausage/egg/cheese or sausage/potato/egg - it's just so fresh and light, but filling!